The Advantages Of Fruit Bagging

The fruit bagging method could reduce the use of harmful chemical insecticides and pesticides to a great extent on the trees, bag color also affects nutraceutical quality and consumer acceptability of fruits.

Let’s take a look below the Advantages of the technology.

• Bagging reduces residues of pesticides.

• It is cheap but also safe.

• Bagging improves the appearance of fruit significantly, which helps in getting a good price in the market.

• It provides a cent percent control of fruit fly and bird damage.

• Bagging reduces the incidence of diseases,

• It is an environment-friendly technology, the paper bags are recyclable.

• Fruit bagging can be an integral part of organic fruit production.

• Bagging improves eating quality.

• The technology can also reduce the incidence of mechanical damage,

• It can protect the fruit from sunburn of the skin,

• A good way to eliminate fruit cracking.

For further information please contact :

AGROW GROUP

Phone:86-0574-88232811

Fax:86-0574-88319571

Email: inquiry@agrowgroup.com

Website:www.agrowgroup.com